Recipe:Cream Cheese Clam Dip

Solstmas Recipes

2 packages cream cheese (or 1 neufchatel, one cream)
2 cans chopped clams (drained)
2 tblsp mayonnaise
2 tblsp red (hot) salsa brava
1/2-1 cup chopped fresh parsley
1/4 cup chopped green onions / scallions
2 tsp Worchestershire sauce
1 tblsp dry mustard or ground mustard seed

(From memory, needs verification)

Serve with a strong potato chip (ridged) and/or sturdy corn chips.